Available Tuesday - Friday 12pm-2pm

Alongside this menu, we also serve a la carte and tasting menus and on Fridays we do a fish and chips special. Our Set Menu changes along with produce supply and seasonality.

Lunch Prix Fixe

2 Courses £26.50 or 3 Courses £29.50

STARTERS

Scotch Broth of pearl barley and winter roots

Goat’s curd, heritage beetroot, chicory, seeds & grains, orange dressing

MAINS

Lamb pie, mashed potato, organic leeks

Polenta cake, hispi cabbage, potato & truffle mousse (v)

PuddingS

Duck egg custard tart, pink lady sorbet

Mature Quicke’s cheddar, fig chutney, oat biscuits

Pub Opening Times

Mondays open from 3pm

Tues – Sun Open all day 12pm - close

Food Service

Lunch Tues – Sat 12 – 2pm

Dinner Mon - Sat 6 – 8.30pm

Sunday 12pm - 4.30pm (bar closes 10pm)

FOOD ALLERGIES: We can accommodate some food intolerances & allergies when mentioned at time of booking e.g. GF However due to cross contamination we cannot accommodate customers with severe allergies and lactose free diets.